Caribbean Chicken & Couscous
with Charred Corn & Coconut Sweet Chilli Mayo
Juicy chicken thighs mingle with mild Caribbean spices in this vibrant, veggie-loaded dish. Bring it all together with a drizzle of coconut sweet chilli mayo, sure to be your new favourite condiment.
This recipe is under 650kcal per serving.
Tags:
BBQ Friendly
•Calorie Smart
Allergens:
Egg
•Gluten
•Wheat
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time30 minutes
Cooking Time
DifficultyEasy
Ingredients
Serving amount
1
capsicum
1 tin
sweetcorn
1 bag
coriander
1 bag
baby spinach leaves
1 packet
coconut sweet chilli mayonnaise
1 packet
chicken thigh
1 sachet
chicken-style stock powder
1 packet
couscous
½
long red chilli
1 sachet
mild Caribbean jerk seasoning
Not included in your delivery
olive oil
2 tsp
water (for the mayo)
¾ cup
water (for the couscous)
Cooking Steps
1
Coming soon!
2
Coming soon!
3
Coming soon!
4
Coming soon!
5
Coming soon!
6
Coming soon!
More delicious recipes with similar ingredients
Mexican Beef Enchiladas
with Corn-Tomato Salsa & Sour Cream
Easy Mexican-Spiced Beef
with Pre-Prepped Veggies & Creamy Garlic Sauce
Mediterranean Prawns & Veggie-Olive Toss
with Green Dressing, Yoghurt & Flaked Almonds
Homestyle Beef Rump & Horseradish Mash
with Red Wine Jus & Steamed Greens
Creamy Lemon, Prawn & Salmon Spaghetti
with Greens & Chilli Flakes
Double Smokey Prawns & Roast Veggie Couscous
with Fetta Yoghurt
Herby Chicken & Zingy Couscous
with Charred Pineapple & Ranch Dressing
Mexican Chicken & Black Bean Burrito Bowl
with Spinach Salsa, Rapid Rice & Sour Cream
Indian Chicken, Veggie Coconut Soup
with Tortilla Dippers, Mint & Yoghurt
Moroccan Pork & Roasted Veggies with Garlic Yoghurt & Hazelnuts
Lean Protein | Healthier Carbs | Packed with Veggies
Double Honey-Glazed Salmon & Capsicum-Pumpkin Toss
with Moroccan Bulgur & Mint
Mexican-Spiced Salmon & Roast Veggie Toss
with Creamy Garlic Sauce
Double Chermoula-Honey Chicken
with Roast Veggie Couscous Salad & Yoghurt
Double Plant-Based Herby Chick’n & Veggie Couscous
with Basil Pesto ‘Aioli’ Drizzle
Double Plant-Based Crispy Bac'n Gnocchi
with Napolitana Sauce & Flaked Almonds
Lemon & Rosemary Roast Chicken & Gravy
with Cranberry Stuffing
Falafel, Haloumi & Kale-Cherry Tomato Medley
with Garlic Rice, Chimichurri & Plant-Based Aioli
Double Nan's Chicken & Roast Veggie Freekeh
with Garlic Yoghurt & Almonds
Middle Eastern Double Dukkah Beef & Baby Kale
with Cherry Tomato Couscous Salad & Yoghurt
Highest-rated dinner recipes
Glazed Duck & Hazelnut-Balsamic Greens
with Duck Fat Potatoes
Chicken Schnitzel Burger & Caramelised Bacon
with Smoked Cheddar & Aussie Wedges
Caribbean Chicken Breast & Couscous
with Charred Corn & Coconut Sweet Chilli Mayo
Thai Green Chicken & Coconut Noodle Soup
with Crushed Peanuts
Beef Eye Fillet & Truffle Mayo
with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps
Creamy Lemon Prawn Orecchiette
with Apple Salad
Garlic Prawns & Chorizo Risotto
with Thyme-Roasted Cherry Tomatoes
Pistachio-Crusted Lamb Rump
with Rosemary Roasted Baby Carrots & Onion Glaze
Premium Beef Fillet Steak
with Bacon-Mushroom Sauce & Mashed Potato
Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner
with Berry Cheesecake Pots for Dessert
Easy Chicken & Creamy Peppercorn Sauce
with Mashed Potato & Garlicky Veggies
Lemon Pepper Beef & Sticky Rosemary Sauce
with Parmesan Crushed Potatoes & Garlic Veggies
Haloumi, Pesto & Caramelised Onion Burger
with Sweet Potato Wedges
Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad
with Lamington-Style Chocolate Brownies for Dessert
Cheesy Aussie Chicken Parmigiana
with Rosemary Bacon Potatoes & Pear-Rocket Salad
Roast Chicken & Duck Fat Potatoes
with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots
Rosemary & Caramelised Onion Lamb Rump
with Roast Veggies, Green Beans & Fetta-Almond Sprinkle
Pistachio-Crusted Lamb for Dinner
with Caramelised Pineapple & Pear Pavlovas for Dessert
Eye Fillet Steak & Peppercorn Sauce
with Creamy Mash & Baby Broccoli
Ginger & Lemongrass Prawns
with Veggies & Garlic Rice
This week's must-try HelloFresh recipes
Crumbed Fish & Rainbow Veggie Fries
with Creamy Pesto Dip
Lemongrass Chicken & Stir-Fried Greens
with Garlic Rice
Beef Sirloin & Jewelled Kale Salad for Dinner
with Spiced Fruit Sponge Cake for Dessert
Tex-Mex Beef & Avocado Burrito Bowl
with Rice & Cheddar Cheese
Umami Tofu & Green Bean Stir-Fry
with Garlic Rice & Sriracha
Honey Haloumi & Pickled Fennel Salad
with Croutons & Herby Dressing
Beef Sausages & Herby Buttered Potatoes
with Corn Cob, Salad & Honey-Chipotle Aioli
Sesame-Crusted Salmon & Rainbow Slaw
with Sesame Dressing
Swedish Pork Meatballs & Cheesy Mash
with Herby Bacon Sauce & Nutty Greens
Quick Japanese-Style Beef & Veggie Bowl
with Rice, Pickled Onion & Japanese Mayo
Baked Barramundi & Honey Roast Veggie Toss
with Brussels Sprouts & Garlic Yoghurt
Rich Lentil & Red Wine Jus Lasagne
with Balsamic & Almond Salad
Caribbean-Style Prawn Bowl
with Roast Veggies & Charred Corn Slaw
Aussie-Spiced Chicken & Mustard-Cider Salad
with Garlicky Croutons & Parmesan Cheese
Sesame-Coated Chicken & Pea Pod Salad
with Mint Yoghurt
Vietnamese Prawn Bao Buns & DIY Nuoc Cham
with Sesame Veggies & Corn Cob
Caribbean Chicken & Veggie Couscous
with Coconut Sweet Chilli Mayo
North Indian-Spiced Chicken
with Veggie Couscous & Almonds
Moroccan Lentil & Loaded Veggie Pie
with Garlic Mash Topping & Flaked Almonds
Garlicky Pork Steaks & Cranberry Sauce
with Dijon Mashed Potato & Garlic Veggies