American-Style Bacon, Beef & Cheesy Mash Pie
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American-Style Bacon, Beef & Cheesy Mash Pie

American-Style Bacon, Beef & Cheesy Mash Pie

with Baby Spinach

This smokey beef, bacon and cheesy mash pie is a real crowd-pleasing delight. To combat a chilly night by whipping up this hearty pie in a jiffy and let the aromas take over!

Tags:
Kid Friendly
Allergens:
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time35 minutes
Cooking Time25 minutes
DifficultyEasy

Ingredients

Serving amount

3

potato

1

carrot

1

brown onion

2 clove

garlic

1 packet

beef mince

1 sachet

All-American spice blend

1 packet

tomato sugo

(May be present: Gluten, Wheat. )

1 packet

baby spinach leaves

1 packet

Cheddar cheese

(Contains Milk;)

1 packet

diced bacon

(May be present: Soy. )

Not included in your delivery

olive oil

40 g

butter

2 tbs

milk

(Contains Milk;)

1 tsp

brown sugar

(May be present: Milk, Almond, Hazelnut, Cashew, Brazil Nut, Pecan, Pine nuts, Macadamia, Pistachio, Walnut, Soy, Sesame, Peanut. )

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Nutritional Values

Energy (kJ)3535 kJ
Calories845 kcal
Fat43.9 g
of which saturates23.4 g
Carbohydrate59.7 g
of which sugars27.4 g
Dietary Fibre13.1 g
Protein51.8 g
Sodium1766 mg
The average adult daily energy intake is 8700 kJ

Utensils

•Medium Pan
•Lid
•Large Non-Stick Pan
•Baking Dish

Instructions

1
1

• Bring a medium saucepan of salted water to the boil over high heat. • Peel potato and cut into large chunks. • Cook potato in the boiling water until easily pierced with a knife, 12-15 minutes. • Drain and return to the pan. Add the butter, milk and a pinch of salt and mash until smooth.

Little cooks: Get those muscles working and help mash the potatoes!

2
2

• While the potato is cooking, grate carrot. • Finely chop brown onion and garlic.

3
3

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook diced bacon and onion, stirring, until softened, 3-4 minutes. • Add beef mince and cook, breaking up with a spoon, until just browned, 3-4 minutes. Add carrot, half the garlic and All-American spice blend and cook, stirring, until softened, 2-3 minutes. • Add tomato sugo and the brown sugar, stir well and cook until just reduced, 2 minutes. • Stir in baby spinach leaves until wilted. Season to taste.

4
4

• Preheat grill to medium-high. • Transfer the mince mixture to a baking dish, then spread the mashed potato over the top, smoothening it out with the back of a spoon. • Sprinkle over Cheddar cheese.

Little cooks: Join in on the fun by smoothing the mash mixture evenly over the pie and adding the cheese!

5
5

• Grill pie until the cheese is melted and golden, 8-10 minutes.

6
6

• Divide the American-style bacon, beef and cheesy mash pie between plates to serve. Enjoy!