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Easy Sesame Steak & Broccoli Stir-Fry
Easy Sesame Steak & Broccoli Stir-Fry

Easy Sesame Steak & Broccoli Stir-Fry

with Garlic Rice & Crunchy Fried Noodles

Start salivating, tonight's dinner is going to be great! Sesame imparts a rich, nutty flavour to the juicy beef rump, brought together with the perfect balance of soy and garlic, plus crisp and subtly sweet veggies.

Tags:
Kid Friendly
Allergens:
Gluten
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Preparation Time20 minutes
Cooking Time15 minutes
DifficultyEasy

Ingredients

Serving amount

1 packet

Jasmine Rice

1 sachet

Sesame Seeds

2

Garlic

300 g

Beef Rump

1

Broccoli

1

Brown Onion

1 packet

Oyster Sauce

1 packet

Sesame Oil Blend

1 packet

Crunchy Fried Noodles

(Contains: Gluten, Wheat; May be present: Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Milk, Peanuts, Pecan, Pine nut, Pistachio, Sesame, Soy, Walnut.)

1

Carrot

Nutritional Values

Calories730 kcal
Energy (kJ)3050 kJ
Fat20.5 g
of which saturates5 g
Carbohydrate89.6 g
of which sugars16.4 g
Dietary Fibre25.9 g
Protein45.6 g
Cholesterol26.6 mg
Sodium2150 mg
The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Finely chop garlic. • In a medium saucepan, heat the butter with a dash of olive oil over medium heat. Cook half the garlic until fragrant, 1-2 minutes. Add the water and a generous pinch of salt and bring to the boil. Add jasmine rice. Stir, cover with a lid and reduce heat to low. Cook for 12 minutes, then remove from heat. Keep covered until rice is tender and water is absorbed, 10-15 minutes. • Meanwhile, thinly slice brown onion. Chop broccoli (including the stalk!) into small florets. Thinly slice carrot into half-moons. TIP: The rice will finish cooking in its own steam, so don't peek!

2

• Return frying pan to a high heat with a drizzle of olive oil. Season beef rump with salt and pepper. When oil is hot, cook beef, 3-4 minutes each side for medium-rare, or until cooked to your liking. Transfer to a plate to rest until serving.

3

• In a small bowl, combine oyster sauce, remaining garlic paste, sesame oil blend, sesame seeds (reserve a pinch for the garnish!), the brown sugar, the soy sauce and the vinegar. • Return frying pan to high heat with a drizzle of olive oil. Stir-fry veggies with a splash of water until tender, 5-7 minutes. • Reduce heat to medium, then return beef to pan. Stir through sauce mixture until warmed through, 1 minute.

4

• Slice beef. • Divide garlic rice between bowls. • Top with sesame beef and broccoli stir-fry. • Sprinkle with crushed peanuts and remaining sesame seeds to serve. Enjoy!

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