Quick Sticky Garlic Beef Tacos

Name: Quick Sticky Garlic Beef Tacos with Pickled Onion & Peanuts
Total time: 25 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Red Onion; 1 packet Coriander; 1 packet Crushed Peanuts; 6 Mini Flour Tortillas; 1 packet Garlic Stir-Fry Sauce; 250 g Beef Mince; 1 Baby Cos Lettuce; 1 tin Sweetcorn; 1 Carrot; 1 drizzle olive oil; ¼ cup vinegar (white wine or rice wine); 1.5 tbs soy sauce; 1 tbs water; 2 tbs Mayonnaise

with Pickled Onion & Peanuts

Up to 180$ + Free Treats / Extras for Life

In this fresh and fun Sichuan-inspired taco dish, we’ve dialed down the chilli but kept the rich garlic and umami flavours for a juicy beef filling that will be a hit with everyone.

Tags:

Kid Friendly

Allergens:

Peanuts

•Gluten

•Soy

•Wheat

•Sesame

•Eggs

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time25 minutes

Cooking Time20 minutes

DifficultyEasy

Ingredients

Serving amount

Red Onion

1 packet

Coriander

1 packet

Crushed Peanuts

(Contains: Peanuts; May be present: Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Pecan, Pine nut, Pistachio, Sesame, Soy, Walnut, Wheat.)

Mini Flour Tortillas

(Contains: Gluten, Soy, Wheat; May be present: Milk, Soy.)

1 packet

Garlic Stir-Fry Sauce

(Contains: Gluten, Sesame, Soy, Wheat;)

250 g

Beef Mince

Baby Cos Lettuce

1 tin

Sweetcorn

Carrot

Not included in your delivery

1 drizzle

olive oil

¼ cup

vinegar (white wine or rice wine)

1.5 tbs

soy sauce

(Contains: Soy; May be present: Gluten.)

1 tbs

water

2 tbs

Mayonnaise

(Contains: Eggs;)

Nutritional Values

Calories898 kcal

Energy (kJ)3760 kJ

Fat47.9 g

of which saturates11.5 g

Carbohydrate69 g

of which sugars24.7 g

Dietary Fibre10.5 g

Protein40.9 g

Cholesterol20.2 mg

Sodium1770 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

Cooking Steps

PDF

• Thinly slice red onion (see ingredients).
• In a small bowl, combine the vinegar and a good pinch of sugar and salt. Scrunch
onion in your hands, then add to pickling liquid. Add just enough water to cover
the onion and stir to coat. Set aside.
• Drain sweetcorn. Grate carrot.
• Shred baby cos lettuce (see ingredients).
Little cooks: Under adult supervision, older kids can help grate the carrot!

• In a small bowl, combine the soy sauce, garlic stir-fry sauce and the water.
Set aside.
• In a large frying pan, heat a drizzle of olive oil over medium-high heat.
• Cook beef mince, breaking up with a spoon, until browned, 4-5 minutes. Remove pan from heat, then pour in the garlic-soy mixture. Stir until combined and heated through.

• Microwave mini flourtortillas on a microwave-safe plate in 10 second bursts,
until warmed through.
Little cooks: Help warm the tortillas with oven gloves and under adult supervision.
Be careful, the plate can get hot!

• Drain pickled onion.
• Build your tacos by spreading the mayonnaise over each tortilla. Top with some
cos lettuce, grated carrot, garlic beef and pickled onion.
• Sprinkle with crushed peanuts and tear over coriander to serve. Enjoy!
TIP: If you don’t like pickled onions, feel free to leave it out!
Little cooks: Take the lead and help build the tacos!