Hold the press! You absolutely CAN make a delicious Paella at home in a mere 40 minutes! Rich and smokey chorizo is the secret to the flavour profile of this dish; it provides the perfect base for all the jewel-like flourishes. Think cherry tomatoes, green beans, garlic and parsley, all topped off with a good squeeze of zesty lime. A sneaky glass of wine is the perfect accompaniment to this classic Spanish dish – go on, we won’t tell!