Skip to main content
Lamb Cheeseburger Filo-Wrapped Bites

Lamb Cheeseburger Filo-Wrapped Bites

with Gherkin Relish & Burger Sauce

Bring some sparkle to your silly season platter! We’ve taken the beloved cheeseburger and nestled it inside layers of flakey, golden filo pastry. Served warm, these elegant, crispy bites are the perfect Christmas finger food packed with savoury flavour and easy to enjoy while you're caroling or unwrapping gifts.

Allergens:
Gluten
Wheat
Milk
Sesame
Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Preparation Time50 minutes
Cooking Time20 minutes
DifficultyEasy
Serving amount

1

Brown Onion

250 g

Lamb Mince

1 sachet

All-American Spice Blend

1 packet

Filo Pastry

(Contains: Gluten, Wheat;)

1 packet

Gherkin Relish

1 packet

Cheddar Cheese

(Contains: Milk;)

1 sachet

Sesame Seeds

(Contains: Sesame; May be present: Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Peanuts, Pecan, Pine nut, Pistachio, Soy, Walnut, Wheat.)

1 packet

Burger Sauce

(Contains: Eggs;)

Not included in your delivery

1 drizzle

olive oil

1 piece

egg

(Contains: Eggs;)

Calories1180 kcal
Energy (kJ)4930 kJ
Fat48.2 g
of which saturates12.1 g
Carbohydrate135 g
of which sugars19 g
Dietary Fibre3.5 g
Protein49.3 g
Cholesterol0 mg
Sodium2360 mg
The average adult daily energy intake is 8700 kJ
Large Frying Pan
Baking Paper

Cooking Steps

Make the cheeseburger filling
1
  • Preheat oven to 220°C/200°C fan-forced.
  • Thinly slice brown onion.
  • Heat a large frying pan over high heat. Cook lamb mince (no need for oil!) and brown onion, breaking up with a spoon, until just browned, 4-5 minutes.
  • Add All-American spice blend and cook until fragrant, 1 minute. Season to taste.
Assemble the filo-wrapped bites
2
  • On a flat surface, evenly stack 3 sheets of filo pastry with a drizzle of olive oil between each layer.
  • Spoon half the lamb mixture, gherkin relish and Cheddar cheese down the long side of the filo sheet then roll the pastry over into a log shape.
  • Evenly stack another 3 sheets of filo pastry and repeat with remaining lamb mixture, gherkin relish and cheese to make 2 logs.
  • Cut each log into 10 even pieces (you should have 20 in total).
Bake the filo-wrapped bites
3
  • Place filo-wrapped bites 3cm apart on a lined oven tray.
  • In a small bowl, whisk the egg.
  • Brush egg wash over the top of the filo-wrapped bites and sprinkle with sesame seeds.
  • Bake until golden and crisp, 12-15 minutes.

TIP: If your oven tray is crowded, divide between two trays.

Finish & serve
4
  • Place lamb cheeseburger filo-wrapped bites on a serving platter. 
  • Serve with burger sauce. Enjoy!