Asian Beef Strips with Noodles & Veggie Stir-Fry
Pre-Prepped | Three Steps | Ready in 15
- Sulphites
- Gluten
- Wheat
- Fish
- Sesame
- Soy
With pre-chopped, pre-marinated ingredients, our new Fresh & Fast recipes are on the table in just 15 minutes. Perfect for busy weeknights - and busy people. This week, enjoy tender beef strips in a garlicky and aromatic Sichuan sauce, served with udon noodles and colourful veggies. Heads-up - you'll need a microwave for this recipe.
Ingredients
1 bag
Asian stir-fry mix
1 packet
beef strips
1 sachet
Thai seven spice blend
(Contains: Sulphites;)
1 packet
udon noodles
(Contains: Gluten, Wheat;)
1 bag
coriander
1 sachet
Sichuan garlic paste
(Contains: Fish, Gluten, Sesame, Soy, Wheat;)
1 packet
crispy shallots
Not included in your delivery
olive oil
Utensils
Cooking Steps
Heat olive oil in a frying pan over medium-high heat. Add stir-fry mix and cook until softened, 3 mins. Transfer to a bowl and set aside. Return pan to high heat with a drizzle of oil. Cook beef and spice blend until browned, 1-2 mins.
Meanwhile, pierce noodle packet and zap in the microwave until steaming, 2 mins. Chop coriander.
Add Sichuan paste, noodles and veggie mix to beef. Toss to combine. Divide between plates and top with coriander and crispy shallots.
Customer reviews
Review summary
Updated on Feb 2026- Flavour:Ā Customers loved the delicious taste of this Asian-inspired dish.
- Ease of prep:Ā The Fresh & Fast option delivered on its promise, making for a quick and simple weeknight meal.
