Our Plans
Summer Fruit Crumble
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile
Summer Fruit Crumble

Summer Fruit Crumble

with Lemon Whipped Cream I Serves 4

The humble apple crumble gets a summery twist by adding mango and peaches and a hit of citrus to the mix. We think this might be the best dessert to ring in the warmer months.

Allergens:
Gluten
Sulphites
Wheat
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time35 minutes
DifficultyEasy

Ingredients

/ Serving 4 people

1 tin

Plums In Juice

1 tin

Tinned Peaches

1

apple

1

lemon

1 packet

classic oat mix

(Contains Gluten, Sulphites, Wheat; May be present: Milk, Sesame, Soy, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut. )

1 packet

thickened cream

(Contains Milk;)

Not included in your delivery

120 g

butter

sideBannerName

Nutritional Values

Energy (kJ)3289 kJ
Fat41.6 g
of which saturates25.6 g
Carbohydrate89.8 g
of which sugars51.4 g
Protein7.8 g
Sodium241 mg
The average adult daily energy intake is 8700 kJ

Utensils

Baking Dish

Instructions

1
1

• Preheat oven to 220°C/200°C fan-forced. • Reserve 2 tbs of plum juice. Drain tinned peaches and plums in juice and roughly chop, removing plum pits. • Finely chop apple. Zest lemon, then cut into wedges. • Place the butter into a medium heatproof bowl and microwave in 10 second bursts or until melted. • Add classic oat mix to the melted butter and combine.

2
2

• To a baking dish, add the fruit, a good squeeze of lemon juice and reserved plum juice. • Sprinkle crumble mixture over fruit and spread out evenly. • Bake until topping is golden and fruit is bubbling, 20-25 minutes.

3
3

• While the crumble is baking, place thickened cream and lemon zest into a large bowl and whisk with electric beaters until soft peaks form and almost doubled in size, 3-4 minutes.

TIP: If you don't have electric beaters, use a metal whisk. TIP: For maximum volume, chill both your bowl and cream before whipping.

4
4

• Serve summer fruit crumble with lemon whipped cream. Enjoy!

Meal right image

Explore Similar Recipes

Meal left image