Chicken Breast
Serves 2
Nothing says 'summer feast' more than perfectly charred chicken breast. Simply slice, season with salt and pepper (or marinate in the spices of your choice!) and slap it on the barbie for the latest addition to your backyard cook up. Delicious!
Ingredients
1 packet
chicken breast
Cooking Steps
Preheat the BBQ to a medium heat. Place the chicken breast between two sheets of baking paper. Pound the chicken with a meat mallet or rolling pin until it is an even thickness, about 2cm thick. In a medium bowl, combine a drizzle of olive oil and a pinch of salt and pepper. Add the chicken and turn to coat. When the BBQ is hot, grill the chicken, turning, until charred and cooked through, 8-12 minutes. Transfer to a plate to rest for 5 minutes before slicing.
No BBQ or flat plate? Place your hand flat on top of the chicken breast and slice through horizontally to make two thin steaks. In a large frying pan, heat a drizzle of olive oil over a medium-high heat. Cook chicken until cooked through, 3-5 minutes each side.
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Customers enjoyed the lean, delicious chicken, though some prefer thighs for more flavour and juiciness.
- Ease of prep: The chicken cooks up beautifully on the BBQ, with no fatty bits to trim.
- Suggestions: Consider pounding the breast to an even thickness for consistent cooking.
- Leftovers: Extra chicken is handy for adding to other dishes like red pesto pasta or tortillas.
