Family Sweet Chilli Chicken Burgers

Name: Family Sweet Chilli Chicken Burgers with Zesty Lime & Cucumber
Total time: 25 min
Yield: 2
Cuisine: ModOz
Ingredients: ¼ cup mayonnaise; 1 lime; 500 g chicken breast; 4 tbs sweet chilli sauce; 2 tsp olive oil; 5 bake-at-home burger buns; 2 cucumbers; 1 bunch coriander

with Zesty Lime & Cucumber

3.3

(207)

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As the sweet chilli sauce starts to caramelise on your chicken burgers, you know there’s some magic at work. Full of fresh flavours like coriander, cucumber, and lime zest, there’s nary a dull moment in this weeknight winner.

Tags:

Kid Friendly

•Eat Me First

•High Protein

•Under 30 Minutes

Allergens:

Eggs

•Gluten

•Milk

•Soy

•Wheat

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time25 minutes

Cooking Time

DifficultyEasy

Ingredients

/ Serving 5 people

¼ cup

mayonnaise

(Contains: Eggs;)

1

lime

500 g

chicken breast

4 tbs

sweet chilli sauce

5

bake-at-home burger buns

(Contains: Eggs, Gluten, Milk, Soy, Wheat; May be present: Sesame, Lupin, Almond, Hazelnut.)

2

cucumbers

1 bunch

coriander

Not included in your delivery

2 tsp

olive oil

Nutritional Values

per serving

Calories2390 kcal

Fat16 g

of which saturates3.5 g

Carbohydrate57.1 g

of which sugars16.5 g

Protein41.9 g

Sodium988 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Bowl

•Non-Stick Pan

Cooking Steps

1

Preheat the oven to 200°C/180°C fan-forced. To prepare the ingredients, slice the chicken breast in half horizontally, zest and juice the lime, peel the cucumber into ribbons and pick the coriander leaves.

2

In a small bowl combine the mayonnaise and a pinch of the lime zest.

3

In a medium bowl coat the chicken breasts in 2 ½ tablespoons of the sweet chilli sauce. Heat the olive oil in a large frying pan over a medium-high heat. Add the marinated chicken and cook for 2-3 minutes on each side or until cooked through. Tip: Use the remaining marinade to brush the chicken while it’s cooking.

4

Meanwhile, place the bake-at-home burger buns in the oven for 5 minutes or until heated through. Remove and halve the burger buns.

5

To assemble the burgers, spread the lime mayonnaise on the base of each bun. Top with the chicken, cucumber ribbons, coriander, remaining sweet chilli sauce (caution: do not use excess marinade) and drizzle with the lime juice. Place the remaining half of the burger bun on top. Enjoy!