Bacon & Cheese Flatbread Pizza with Tomato
Family Friendly | Kids Dinner | Serves 2
Enjoy!
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Ingredients
2
tomato
4
flatbread
(Contains: Gluten, Wheat; May be present: Milk, Soy.)
1 packet
pizza sauce
2 packet
Cheddar cheese
(Contains: Milk;)
1 packet
diced bacon
(May be present: Milk, Soy.)
Not included in your delivery
olive oil
Cooking Steps
• Preheat oven to 220°C/200°C fan-forced. Thinly slice tomato. Spread flatbreads evenly with passata and top with tomato. Sprinkle with shredded Cheddar cheese and diced bacon (breaking up bacon with your hands).
• Place flatbread pizzas directly on a wire rack in the oven and bake until cheese is melted and golden, 12-15 minutes (use two wire racks if your pizzas don’t fit). TIP: Placing the pizzas directly onto the wire racks helps the base to crisp up.
• Slice pizzas and serve.
