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Plant-Based Mince

Plant-Based Mince

Plantein | 200g
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
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Calories
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Protein
15.9g protein
Difficulty
Easy
Allergens:
  • Soy
  • Gluten
  • Wheat
  • May contain traces of allergens
  • Gluten
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
/ Serving 2 people

1

plant-based mince

(Contains: Soy, Gluten, Wheat; May be present: Gluten, Wheat.)

Energy (kJ)853 kJ
Fat12 g
of which saturates2.9 g
Carbohydrate5.5 g
of which sugars1.1 g
Protein15.9 g
Sodium598 mg
The average adult daily energy intake is 8700 kJ

Cooking Steps

1

Heat oil in a frying pan over medium-high heat. Add Plant-Based Mince, cook stirring with a spoon to break up mince, for 3-4 minutes or until browned.

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