Double Beef Cheeseburger Filo-Wrapped Bites

Name: Double Beef Cheeseburger Filo-Wrapped Bites with Tomato Relish & Burger Sauce
Total time: 50m
Yield: 2
Ingredients: 1 Brown Onion; 500 g Beef Mince; 1 sachet All-American Spice Blend; 1 packet Filo Pastry; 1 packet Tomato Relish; 1 packet Cheddar Cheese; 1 sachet Sesame Seeds; 1 packet Burger Sauce; 1 drizzle olive oil; 1 piece egg

with Tomato Relish & Burger Sauce

4.0(35)

Recipe Development TeamUpdated on February 05, 2026

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Calories

1460 kcal

Protein

84.4g protein

Difficulty

Easy

Allergens:

Gluten
Wheat
Milk
Sesame
Eggs
May contain traces of allergens
Almond
Brazil nut
Cashew
Gluten
Hazelnut
Macadamia
Milk
Peanuts
Pecan
Pine nut
Pistachio
Soy
Walnut
Wheat

Bring some sparkle to your silly season platter! We’ve taken the beloved cheeseburger and nestled it inside layers of flakey, golden filo pastry. Served warm, these elegant, crispy bites are the perfect Christmas finger food packed with savoury flavour and easy to enjoy while you're caroling or unwrapping gifts.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Ingredients

Serving amount

Brown Onion

500 g

Beef Mince

1 sachet

All-American Spice Blend

1 packet

Filo Pastry

(Contains: Gluten, Wheat;)

1 packet

Tomato Relish

1 packet

Cheddar Cheese

(Contains: Milk;)

1 sachet

Sesame Seeds

(Contains: May contain traces of allergens, Sesame, Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Peanuts, Pecan, Pine nut, Pistachio, Soy, Walnut, Wheat;)

1 packet

Burger Sauce

(Contains: Eggs;)

Not included in your delivery

1 drizzle

olive oil

1 piece

egg

(Contains: Eggs;)

Nutritional Values

Energy (kJ)6100 kJ

Calories1460 kcal

Fat63.5 g

of which saturates18.5 g

Carbohydrate135 g

of which sugars18.4 g

Dietary Fibre3.3 g

Protein84.4 g

Cholesterol32.5 mg

Sodium2560 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Frying Pan

•Baking Paper

Cooking Steps

PDF

Preheat oven to 220°C/200°C fan-forced.
Thinly slice brown onion.
Heat a large frying pan over high heat. Cook beef mince (no need for oil!) and brown onion, breaking up with a spoon, until just browned, 4-5 minutes.
Add All-American spice blend and cook until fragrant, 1 minute. Season to taste.

On a flat surface, evenly stack 3 sheets of filo pastry with a drizzle of olive oil between each layer.
Spoon half the beef mixture, gherkin relish and Cheddar cheese down the long side of the filo sheet then roll the pastry over into a log shape.
Evenly stack another 3 sheets of filo pastry and repeat with remaining beef mixture, gherkin relish and cheese to make 2 logs.
Cut each log into 10 even pieces (you should have 20 in total).

Place filo-wrapped bites 3cm apart on a lined oven tray.
In a small bowl, whisk the egg.
Brush egg wash over the top of the filo-wrapped bites and sprinkle with sesame seeds.
Bake until golden and crisp, 12-15 minutes.

TIP: If your oven tray is crowded, divide between two trays.