Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
2
apple
2
pear
1
sweet golden spice blend
(May be present: Gluten, Milk, Soy, Wheat. )
1
classic oat mix
(Contains Gluten, Sulphites, Wheat; May be present: Milk, Sesame, Soy, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut. )
1
vanilla custard
(Contains Milk;)
1
brown sugar
1
water
1
butter
• Preheat oven to 220°C/200°C fan-forced. • Cut apple and pear into small chunks.
TIP: For a more traditional crumble, peel the fruit before cutting into chunks.
• In a medium baking dish, combine apple, pear, sweet golden spice blend, the brown sugar, the water and a pinch of salt. Set aside. • In a small saucepan, melt the butter over low heat. Add classic oat mix and stir to combine.
• Sprinkle crumble mixture evenly over spiced fruit. Bake until topping is golden and fruit is tender, 20-25 minutes.
TIP: The fruit is cooked when you can pierce it easily with a fork.
• Divide spiced apple and pear crumble between bowls. • Serve with vanilla custard. Enjoy!