Enjoy!
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1 packet
kalamata olives
1
tomato
1 packet
marinated goat cheese
(Contains Milk;)
1 bag
spinach & rocket mix
pinch
chilli flakes
4 slices
Sliced Sourdough
(Contains Gluten, Milk, Soy, Wheat; May be present: Egg, Lupin, Sesame, Milk, Soy, Almond, Hazelnut. )
1 packet
Cheddar cheese
(Contains Milk;)
15 g
butter
Roughly chop kalamata olives. Thinly slice tomato. Spread half the sourdough slices with marinated goat cheese. Top with olives, tomato, spinach & rocket mix and cheddar cheese. Sprinkle over chilli flakes (optional). Top with remaining slices of sourdough.
Spread the outside slices of sourdough with the butter. Toast each sandwich in a sandwich press or frying pan until golden on each side.
Slice sandwiches in half. Divide olive, rocket and goat cheese toasties between plates.