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Apple & Parmesan Green Salad
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Apple & Parmesan Green Salad

with Almonds & Balsamic Dressing

Tags:
Quick
Naturally Gluten-Free
Easy Prep
Not Suitable for Coeliacs
Allergens:
Almond

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time10 minutes
DifficultyEasy

Ingredients

/ Serving 2 people

1

cucumber

1

apple

1

parsley

1

baby spinach leaves

1

Balsamic Vinaigrette Dressing

1

roasted almonds

(Contains Almond; May be present: Milk, Peanut, Sesame, Soy, Tree Nuts. )

Not included in your delivery

1

olive oil

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Nutritional Values

Energy (kJ)1101 kJ
Calories0 kcal
Fat21.2 g
of which saturates4.3 g
Carbohydrate9.8 g
of which sugars8.4 g
Dietary Fibre0 g
Protein8.9 g
Cholesterol0 mg
Sodium313 mg
The average adult daily energy intake is 8700 kJ

Instructions

1

• Thinly slice cucumber into half-moons. Thinly slice apple into wedges.

2

• Roughly chop roasted almonds and parsley leaves.

3

• In a medium bowl, combine baby spinach leaves, Parmesan cheese, cucumber, apple, a pinch of salt and pepper and a drizzle of olive oil.

4

• Transfer apple and Parmesan green salad to a serving dish. • Drizzle with some balsamic vinaigrette dressing. • Sprinkle with almonds and parsley to serve. Enjoy!

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