Quick Sweet Chilli Asian Beef Tacos
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Quick Sweet Chilli Asian Beef Tacos

Quick Sweet Chilli Asian Beef Tacos

with Pea Pod Sesame Slaw & Cucumber

Now this one has all the additions that deserve some serious recognition. You've got oyster and sweet chilli-glazed beef mince as tonight's protein of choice and when paired with crispy veggies and a sesame slaw, you'll want every night to be taco night!

Tags:
Kid Friendly
Over 30g protein
Quick Prep
Super Quick
Allergens:
Gluten
Mollusc
Wheat
Soy
Egg
Sesame

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes
Cooking Time15 minutes
DifficultyEasy

Ingredients

Serving amount

1

cucumber

1 packet

Pea Pods

1

carrot

1 packet

oyster sauce

(Contains Gluten, Mollusc, Wheat;)

1 packet

sweet chilli sauce

1 packet

beef mince

1 packet

shredded cabbage mix

2 packet

sesame dressing

(Contains Egg, Gluten, Sesame, Soy, Wheat; May be present: Milk. )

6

mini flour tortillas

(Contains Gluten, Soy, Wheat; May be present: Milk, Soy. )

1 packet

coriander

Not included in your delivery

olive oil

1 tsp

soy sauce

(Contains Gluten, Soy;)

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Nutritional Values

Energy (kJ)2974 kJ
Calories711 kcal
Fat32.2 g
of which saturates8.6 g
Carbohydrate63.7 g
of which sugars23.9 g
Dietary Fibre11.3 g
Protein39.5 g
Sodium2370 mg
The average adult daily energy intake is 8700 kJ

Utensils

Large Non-Stick Pan

Instructions

1
1

• Cut cucumber into thin sticks. • Trim and thinly slice pea pods lengthways. • Grate carrot. • In a small bowl, combine oyster sauce, sweet chilli sauce and the soy sauce.

Little cooks: Take charge by combining the sauces!

2
2

• Heat a large frying pan over high heat (no need for oil). • Cook beef mince, breaking up with a spoon, until just browned, 4-5 minutes. • Remove from heat. Stir in sauce mixture until combined. Season with pepper.

TIP: For best results, drain the oil from the pan before cooking the sauce.

3
3

• In a medium bowl, combine carrot, shredded cabbage mix, pea pods and sesame dressing. • Microwave mini flour tortillas on a plate in 10-second bursts until warmed through.

Little cooks: Take the lead by combining the ingredients for the slaw!

4
4

• Fill tortillas with sesame slaw, oyster-sweet chilli beef and cucumber. • Tear over coriander to serve. Enjoy!

Little cooks: Take the lead and help build the tacos!