Our Plans
Panzanella-Style Salad & Basil Pesto
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile
Panzanella-Style Salad & Basil Pesto

Panzanella-Style Salad & Basil Pesto

with Garlicky Croutons & Parmesan Cheese | Serves 2

Dive into the Mediterranean with our panzanella-style salad featuring basil pesto, garlicky croutons, and Parmesan cheese.

Allergens:
Gluten
Soy
Wheat
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes
DifficultyEasy

Ingredients

/ Serving 2 people

1 punnet

snacking tomatoes

1

cucumber

1 clove

garlic

1

Bake-At-Home Ciabatta

(Contains Gluten, Soy, Wheat; May be present: Egg, Milk, Sesame, Lupin, Almond, Hazelnut. )

1 packet

basil pesto

(Contains Milk;)

1 bag

spinach & rocket mix

1 packet

Parmesan cheese

(Contains Milk;)

Not included in your delivery

olive oil

20 g

butter

drizzle

balsamic vinegar

sideBannerName

Nutritional Values

Energy (kJ)1857 kJ
Fat27.4 g
of which saturates9.8 g
Carbohydrate34.8 g
of which sugars3.3 g
Protein12.9 g
Sodium653 mg
The average adult daily energy intake is 8700 kJ

Instructions

1
1

• Halve snacking tomatoes. Thinly slice cucumber into rounds. Finely chop garlic. • Cut or tear bake-at-home ciabatta into bite-sized chunks.

2
2

• In a large frying pan, heat a generous drizzle of olive oil over medium-high heat. Cook ciabatta, tossing, until golden and slightly crispy, 5-6 minutes. • Add garlic and the butter and cook, tossing, until fragrant, 1 minute. Season with salt and pepper.

3
3

• In a large bowl, combine basil pesto and a drizzle of balsamic vinegar. • To the bowl with the dressing, add snacking tomatoes, cucumber, spinach & rocket mix and croutons. Toss to combine. Season to taste.

TIP: Toss the salad just before serving to keep the leaves and croutons crisp.

4
4

• Transfer panzanella-style salad to a serving bowl. • Sprinkle over Parmesan cheese to serve. Enjoy!