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Menus forNov 24 -Nov 30
Classic Plan
Veggie Plan
Family Plan
Walnut & Rosemary Crusted Chicken

Walnut & Rosemary Crusted Chicken

with Roast Potatoes & Garlic Aioli

40 min
Honey-Mustard Chicken

Honey-Mustard Chicken

with Pumpkin Roast Veggie Toss

40 min
Low CalorieNaturally Gluten-FreeNot Suitable for Coeliacs
Speedy Moroccan Spiced Beef

Speedy Moroccan Spiced Beef

with Jewelled Couscous & Hummus

20 min
Low Calorie
Seared Pork & Creamy Peppercorn Sauce

Seared Pork & Creamy Peppercorn Sauce

with Mashed Potato & Steamed Veggies

35 min
Low CalorieNaturally Gluten-FreeNot Suitable for Coeliacs
Chicken & Pumpkin Thai Yellow Curry
Explorer

Chicken & Pumpkin Thai Yellow Curry

with Jasmine Rice & Crispy Shallots

30 min
Tofu & Veggie Poke Bowl
Vegetarian

Tofu & Veggie Poke Bowl

with Toasted Sesame Dressing & Pickled Onions

30 min
Pesto and Macadamia Crusted Ocean Trout
Gourmet

Pesto and Macadamia Crusted Ocean Trout

with Honey-Glazed Dutch Carrots & Green Salad

30 min
Beef & Veggie Ragu with Gnocchi for Dinner
Dinner To Lunch

Beef & Veggie Ragu with Gnocchi for Dinner

with a Mexican Beef Chilli Rice bowl for lunch.

55 min
Fetta & Chicken Salad

Fetta & Chicken Salad

with Charred Peaches & Almonds

30 min
Naturally Gluten-FreeNot Suitable for Coeliacs
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