Zesty Roasted Potatoes & Crumbly Cheese
with Dukkah & Parsley
Allergens:
Milk
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time30 minutes
Cooking Time
DifficultyEasy
Ingredients
Serving amount
3
potato
1
rosemary
1
lemon
1
Fetta Cubes
(Contains: Milk;)
Nutritional Values
Energy (kJ)1167 kJ
Calories0 kcal
Fat6.1 g
of which saturates3.7 g
Carbohydrate39.8 g
of which sugars2.7 g
Dietary Fibre0 g
Protein11.7 g
Cholesterol0 mg
Sodium436 mg
The average adult daily energy intake is 8700 kJ
Cooking Steps
1
Preheat the oven to 240°C/220°C fan-forced. Zest the lemon to get a pinch, then slice into wedges.
2
Cut the potatoes into bite-sized chunks. On a lined oven tray, place the potatoes, dukkah and a good squeeze of lemon juice. Drizzle with olive oil, then season with salt. Toss to coat, spread out evenly and roast for 20 minutes.
3
After the potatoes have been roasting for 20 minutes, remove from the oven and sprinkle with the lemon zest. Roast until the potatoes are tender, 5 minutes.
4
Transfer the zesty roasted potatoes to a serving dish. Crumble with the cheese. Tear over the parsley. Serve with the remaining lemon wedges.
More delicious recipes with similar ingredients
Double Zesty Haloumi & Jewelled Couscous
with Cherry Tomato Salad & Creamy Pesto Dressing
Extra Cheesy Baked Mushroom & Rosemary Risotto
with Green Beans & Rocket Salad
Pork Loaded Cheeseburger Wedges
with Sauce & Spring Onion
Creamy Chicken Tenders & Mushroom Stroganoff
with Polenta & Baby Spinach
Lemon Pepper Chicken & Garlic Kale Toss
with Double Parmesan & Walnuts
Pork Meatballs & Horseradish Sauce
with Extra Cheesy Mash & Pear Salad
Spiced Lamb Meatballs & Carrot Couscous
with Tomato Salsa, Garlic Yoghurt & Fetta
Loaded Double Cheeseburger Wedges
with Sauce & Spring Onion
Caribbean Plant-Based Burger & Butter Corn Cobs
with Slaw & Fries
Smashed Chermoula Chickpea Spuds
with Garden Salad, Garlic Yoghurt & Fetta
Nan's Sweetcorn & Double Fetta Fritters
with Fries & Apple Salad
Easy Baja Chicken & Spinach Garlic Rice
with Zesty Salsa & Yoghurt
Chicken Parmi Tenders & Double Bacon Wedges
with Apple Salad
Creamy Bacon, Chicken & Loaded Veggie Pie
with Cheesy Potato Topping
Creamy Double Chicken & Mushroom Stroganoff
with Polenta & Baby Spinach
Zesty Haloumi, Beef Rump & Jewelled Couscous
with Cherry Tomato Salad & Creamy Pesto Dressing
Baked Mushroom, Chicken & Rosemary Risotto
with Green Beans & Rocket Salad
Caribbean Beef Burger & Butter Corn Cobs
with Slaw & Fries
Lemon Pepper Barramundi & Garlic Kale Toss
with Parmesan & Walnuts
Smashed Chermoula Pork & Chickpea Spuds
with Garden Salad & Garlic Yoghurt
Highest-rated dinner recipes
Glazed Duck & Hazelnut-Balsamic Greens
with Duck Fat Potatoes
Chicken Schnitzel Burger & Caramelised Bacon
with Smoked Cheddar & Aussie Wedges
Caribbean Chicken Breast & Couscous
with Charred Corn & Coconut Sweet Chilli Mayo
Thai Green Chicken & Coconut Noodle Soup
with Crushed Peanuts
Beef Eye Fillet & Truffle Mayo
with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps
Creamy Lemon Prawn Orecchiette
with Apple Salad
Garlic Prawns & Chorizo Risotto
with Thyme-Roasted Cherry Tomatoes
Pistachio-Crusted Lamb Rump
with Rosemary Roasted Baby Carrots & Onion Glaze
Premium Beef Fillet Steak
with Bacon-Mushroom Sauce & Mashed Potato
Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner
with Berry Cheesecake Pots for Dessert
Easy Chicken & Creamy Peppercorn Sauce
with Mashed Potato & Garlicky Veggies
Lemon Pepper Beef & Sticky Rosemary Sauce
with Parmesan Crushed Potatoes & Garlic Veggies
Haloumi, Pesto & Caramelised Onion Burger
with Sweet Potato Wedges
Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad
with Lamington-Style Chocolate Brownies for Dessert
Cheesy Aussie Chicken Parmigiana
with Rosemary Bacon Potatoes & Pear-Rocket Salad
Roast Chicken & Duck Fat Potatoes
with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots
Rosemary & Caramelised Onion Lamb Rump
with Roast Veggies, Green Beans & Fetta-Almond Sprinkle
Pistachio-Crusted Lamb for Dinner
with Caramelised Pineapple & Pear Pavlovas for Dessert
Eye Fillet Steak & Peppercorn Sauce
with Creamy Mash & Baby Broccoli
Ginger & Lemongrass Prawns
with Veggies & Garlic Rice
This week's must-try HelloFresh recipes
Rosemary Roast Lamb & Chat Potatoes
with Garden Salad & Gravy
Smokey Chicken & BBQ Mayo Tacos
with Charred Corn Salsa & Cheddar Cheese
BBQ Slow-Cooked Beef Brisket
with Sweet Potato Fries, Spiced Corn & Salad
Thai-Style Seared Beef Rump & Slaw
with Coconut Ginger Lemongrass Sauce
HelloHero: Italian Beef & Spinach Pie
with Parmesan-Potato Topping
Lemon Pepper Barramundi
with Garlic Greens & Dill-Parsley Mayo
Quick Chermoula Beef & Pork Meatballs
with Carrot Couscous & Tomato Salsa
Teriyaki Pork & Peanut Rice
with Creamy Coconut-Sweet Chilli Slaw
Creamy Mushroom & Bacon Fettuccine
with Truffle Oil & Rocket-Apple Salad
Roast Duck & Dauphinoise Potatoes
with Braised Cabbage, Baby Broccoli & Gravy
Mumbai Spiced Salmon & Salad Tacos
with Pickled Onion & Garlic Yoghurt
Greek-Style Haloumi & Pearl Couscous Salad
with Qukes, Olives & Creamy Pesto Dressing
HelloHero: Garlicky Chicken & Crouton Salad
with Ranch & Honey Mustard Dressing
Hoisin Pulled Pork Loaded Fries
with Smashed Quke Pickle & Crispy Shallots
Aussie-Spiced Chicken Schnitzel
with Sweet Potato Wedges & Garlic Dijon Slaw
Chermoula Chickpea & Sweet Potato Medley
with Couscous, Almonds & Chilli Flakes
Creamy Mushroom & Truffle Fettuccine
with Rocket, Pear & Parmesan Salad
HelloHero: One-Pan Pesto Chicken & Couscous
with Veggies & Parsley
Pulled Pork & Roast Cherry Tomato Sub
with Herby Fries, Salad & Creamy Pesto
Creamy Italian White Bean Pie
with Garlicky Greens & Flaked Almonds