Spinach & Ricotta Tortellini and Basil Pesto Bundle
RANA | Ready in 5 | Serves 2
Craving pasta but without the meat? Lucky for you our ricotta & spinach-filled pillows of tortellini have come to the rescue for tonight's dinner. Paired with our fresh basil pesto, this is a classic Italian dish for the ages!
Allergens:
Milk
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time2 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1 portion
Spinach & Ricotta Tortellini
1 tub
Basil Pesto
(Contains Milk;)
Nutritional Values
Energy (kJ)3062 kJ
Fat41.4 g
of which saturates7.2 g
Carbohydrate64.9 g
of which sugars9.4 g
Protein20.6 g
Sodium1016 mg
The average adult daily energy intake is 8700 kJ
Cooking Steps
1
- Bring a large saucepan of water to the boil.
- Cook the ravioli in the boiling water, 4 minutes.
- Drain the pasta and return to saucepan.
- Stir through the sauce.