Garlic Beef & Veggie Couscous with Tzatziki & Fetta
Pre-Prepped | Three Steps | Ready in 15
With pre-chopped, pre-marinated ingredients, our new Fresh & Fast recipes are on the table in just 15 minutes. Perfect for busy weeknights - and busy people. This week, plate up garlicky beef and a roasted veggie couscous, all topped off with tangy tzatziki and flavourful fetta.
Heads-up - you'll need a microwave for this recipe.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1
capsicum
1 packet
beef strips
1 sachet
garlic & herb seasoning
1 packet
roasted almonds
(ContainsTree NutsMay be present Milk, Peanuts, Sesame, Soy)1 bag
spinach & rocket mix
1 packet
fetta cubes
(ContainsMilk)1 packet
couscous with roasted vegetables
(ContainsGlutenMay be present Soy)1 packet
tzatziki
(ContainsMilk, EggMay be present Tree Nuts)Not included in your delivery
Olive Oil
Slice capsicum. Heat olive oil in a frying pan over high heat. Cook capsicum for 3-4 mins. Add beef strips and seasoning and cook, tossing, until browned, 2 mins. Season to taste.
Meanwhile, prick holes in couscous packet. Microwave couscous until steaming, 1 min. Roughly chop almonds.
In a bowl, combine spinach & rocket and couscous. Drizzle with oil and season to taste. Plate up couscous and top with beef and capsicum. Serve with tzatziki, almonds and crumbled fetta.