Easy Chorizo, Fetta & Lemony Veggie Traybake

• Roughly chop mild chorizo. • Remove veggie tray from oven, then add chorizo to tray. • Bake until veggies are tender and chorizo is cooked through, 10-15 minutes. • Meanwhile, zest lemon to get a generous pinch, then cut into wedges and set aside. • In a small bowl, combine caesar dressing and a splash of water. Set aside.

• Roughly chop tomato. • In a large bowl, combine tomato, spinach, rocket & fennel mix, a drizzle of olive oil and a squeeze of lemon juice. Season to taste. • To the veggie and chorizo tray, add the lemon zest and a generous squeeze of lemon juice. Gently toss to combine.