Double Prawn Wonton & Pea Pod Konjac Noodle Soup

Name: Double Prawn Wonton & Pea Pod Konjac Noodle Soup with Asian Greens & Ginger-Chilli Oil
Total time: 25 min
Yield: 2
Cuisine: Chinese
Ingredients: olive oil; ½ Long Chilli (Optional); 1 packet Pea Pods; 1 packet Asian greens; ½ lime; 1 packet konjac noodles; 1 packet ginger paste; 1 sachet sesame seeds; 1 packet Soy Sauce Mix; 2 cup boiling water; ¼ tsp salt; 1 packet oyster sauce; 2 packet Prawn & Chive Wonton

with Asian Greens & Ginger-Chilli Oil

Get up to $200 off!

By the time you are done with this one, we can guarantee that each and every bowl will be licked clean. How could they not be, when we've paired oyster sauce-dressed noodles with tasty prawn and chive wontons? Delish!

Tags:

Over 30g protein

Allergens:

Sesame

•Gluten

•Soy

•Wheat

•Molluscs

•Eggs

•Crustaceans

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time25 minutes

Cooking Time20 minutes

DifficultyMedium

Ingredients

Serving amount

Long Chilli (Optional)

1 packet

Pea Pods

1 packet

Asian greens

lime

1 packet

konjac noodles

1 packet

ginger paste

1 sachet

sesame seeds

(Contains: Sesame; May be present: Gluten, Milk, Peanuts, Soy, Wheat, Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Pine Nut, Pistachio, Pecan, Walnut.)

1 packet

Soy Sauce Mix

(Contains: Gluten, Soy, Wheat;)

1 packet

oyster sauce

(Contains: Gluten, Molluscs, Wheat;)

2 packet

Prawn & Chive Wonton

(Contains: Gluten, Wheat, Molluscs, Eggs, Crustaceans, Sesame; May be present: Soy.)

Not included in your delivery

olive oil

2 cup

boiling water

¼ tsp

salt

Nutritional Values

Energy (kJ)2779 kJ

Calories664 kcal

Fat24.3 g

of which saturates3.6 g

Carbohydrate79.2 g

of which sugars15.2 g

Dietary Fibre8.2 g

Protein29 g

Sodium3163 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

Cooking Steps

PDF

• Slice long chilli (if using). Trim pea pods and cut into thirds. Roughly chop Asian greens. • Zest lime and cut into wedges. • Drain and rinse konjac noodles.

• In a medium heatproof bowl, combine ginger paste, sesame seeds, chilli and a pinch of salt and pepper. • In a large saucepan, heat olive oil (2 tbs for 2 people / 1/4 cup for 4 people) over high heat, until just smoking, 30 seconds, then carefully pour the oil over the ginger mixture. • Add soy sauce mix. Mix well and set aside.

TIP: The hot oil will bubble up and 'cook' the ginger.

• Boil the kettle. Return saucepan to high heat with a drizzle of olive oil. Cook pea pods, tossing, until just tender, 3-4 minutes. • Add the boiling water (2 cups for 2 people / 4 cups for 4 people), the salt and oyster sauce and bring to the boil. • Add prawn & chive wontons and lime zest and cover. Reduce to a simmer and cook until tender, 4-5 minutes. • Stir in konjac noodles and Asians greens until just wilted, 1 minute.

TIP: Cook wontons in batches if necessary.