Quick Asian Beef, Tofu & Crunchy Noodle Salad

Name: Quick Asian Beef, Tofu & Crunchy Noodle Salad with Rainbow Ribbons & Sesame Dressing
Total time: 25 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 olive oil; 1 Cucumber; 1 Carrot; ¼ cup vinegar (white wine or rice wine); 1 packet Beef Strips; 1 sachet Asian BBQ Seasoning; 1 tbs plain flour; 1 packet Mixed Salad Leaves; 1 packet Deluxe Salad Mix; 1 packet Sesame Dressing; ½ tbs soy sauce; 1 packet Crunchy Fried Noodles; 1 packet Coconut Sweet Chilli Mayonnaise; 1 packet Japanese Tofu

with Rainbow Ribbons & Sesame Dressing

Get up to $200 off!

Deliciously, smokey beef strips and tofu have made a return to the HelloFresh menu. Bountifully paired with a crunchy, sesame-soy laced salad, you'll be thanking us before you've even finished plating this one up.

Allergens:

Gluten

•Soy

•Wheat

•Eggs

•Sesame

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time25 minutes

Cooking Time15 minutes

DifficultyEasy

Ingredients

Serving amount

Cucumber

Carrot

1 packet

Beef Strips

1 sachet

Asian BBQ Seasoning

(Contains: Gluten, Soy, Wheat;)

1 packet

Mixed Salad Leaves

1 packet

Deluxe Salad Mix

1 packet

Sesame Dressing

(Contains: Eggs, Gluten, Sesame, Soy, Wheat; May be present: Milk.)

1 packet

Crunchy Fried Noodles

(Contains: Gluten, Wheat; May be present: Milk, Peanuts, Sesame, Soy, Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Pine Nut, Pecan, Pistachio, Walnut.)

1 packet

Coconut Sweet Chilli Mayonnaise

(Contains: Eggs; May be present: Cashew, Almond, Walnut, Macadamia.)

1 packet

Japanese Tofu

(Contains: Wheat, Gluten, Soy; May be present: Peanuts, Sesame.)

Not included in your delivery

olive oil

¼ cup

vinegar (white wine or rice wine)

1 tbs

plain flour

(Contains: Gluten, Wheat;)

½ tbs

soy sauce

(Contains: Gluten, Soy;)

Nutritional Values

Energy (kJ)3291 kJ

Calories786 kcal

Fat50.1 g

of which saturates9 g

Carbohydrate33.9 g

of which sugars17.2 g

Dietary Fibre7.9 g

Protein49 g

Sodium1947 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Frying Pan

Cooking Steps

PDF

• Cut Japanese tofu into 2cm chunks. • Using a vegetable peeler, slice cucumber and carrot into ribbons. • In a large bowl, combine the vinegar and a generous pinch of sugar and salt. • Add cucumber and carrot to pickling liquid. Add enough water to just cover veggies. Set aside and allow veggies to pickle, 10-15 minutes.

TIP: Slicing the veggies very thinly helps it pickle faster!

• Once veggies have pickled, in a medium bowl, combine beef strips, Asian BBQ seasoning and the plain flour. • In a large frying pan, heat a drizzle of olive oil over high heat. When oil is hot, shake off excess flour and cook beef strips, tossing, in batches until browned and cooked through, 1-2 minutes. Transfer to a plate. • Wash and dry the frying pan, then return to medium-high heat with a drizzle of olive oil. • Cook tofu, tossing until browned, 3-4 minutes. Transfer to a bowl.

TIP: Cooking the meat in batches over high heat helps it stay tender.

• Drain pickled cucumber and carrot, reserving a splash of pickling liquid for the salad. • To bowl with pickled veggies, add mixed salad leaves, deluxe salad mix, sesame dressing and the soy sauce. Toss to combine. Season to taste.