Classic Box, delivered from the 22nd to the 25th of July

Chicken thigh is so flavoursome, it’s one of our favourite ingredients to cook with. By pan frying the chicken first, you’re guaranteed a golden brown finish. This dish is finished off with a herby green sauce that is sure to wake up your taste buds.


Cooking time
40 min


Difficulty level
Level 1


Ah, ginger and pork. The two go together like Ginger Rogers and Fred Astaire. Dancing across your taste buds tonight, this lip smacking concoction in tasty hoisin sauce served on a bed of pillowy Jasmine rice won’t fail to have you swinging.


Cooking time
25 min


Difficulty level
Level 1


If you’re trying to have a fiesta, you shouldn’t be stuck in the kitchen all night. Enter the Mexican Beef Pie! Topped with chunky sweet potato and tasty cheddar, there’s very little prep time, leaving you with maximum fiesta possibilities!


Cooking time
40 min


Difficulty level
Level 1


Why head to the pub when you can create this nostalgic Aussie classic right in your kitchen? There’s not much to analyse here: just good old fashioned tasty, gooey chicken parmy.


Cooking time
40 min


Difficulty level
Level 1


These wholemeal pizza bases are topped with a colourful palette of rich tomato reds, pretty onion purples and a smattering of green pesto. Top it off with Serrano Ham and fresh creamy fetta, and we’re calling this the official must try pizza of the season.


Cooking time
25 min


Difficulty level
Level 1